Coral Bleaching
Global warming causes coral bleaching – and there is absolutely no doubt about it, right? Tens of thousands of websites found searching for “Global warming and coral bleaching” seem to agree that when the ocean warms, the oxygen content reduces, and the corals become “bleached.” The heat affects the tiny algae which live symbiotically inside the corals and supply them with food. The heat stress damages the algae and in consequence leads to coral death. The argument for the global warming/coral bleaching connection is bolstered by the massive El Niño event in 1997 and 1998 that led to unusually warm tropical waters throughout the world’s lower latitudes and coral bleaching in many locations. But, as with so many other topics covered in World Climate Report, the idea that corals are in peril because of global warming turns out to be considerably more complicated than is commonly presented to the public at large.
Three recent articles give us reason to question the alarmists’ claims that coral reefs are in deep trouble due to the buildup of greenhouse gases.